So, when I discovered a recipe for the perfect sweet and salty cookie, I knew it would be a hit. I thoroughly enjoyed baking this recipe for chocolate chip pretzel cookies. The batter was so delicous, I barely had the control to even bake the cookies!
This was the first time I baked with almond flour, and I really liked the texture it added to the cookie once it was baked. All in all, another baking success! If you want to check out this recipe, along with many other tasty treats, head over to with love, Rachel. This girl seriously knows how to bake, and I can't wait to test the cinnamon blueberry chocolate chip cookie recipe she posted last week. Happy baking everyone!
you are the sweetest, Daina. :) They look so yummy!
ReplyDeleteOh man. I have to try these right away. My favorite candy bar is the take 5, have you had it?
ReplyDeleteYum! Sweet and salty is the epitome of perfection. LOVE your mixing bowls:-) xoxo
ReplyDeleteI need to find someone to make these for me.
ReplyDeleteMy friend got me addicted to the salted chocolate chip cookies. SO GOOD. And another great salty/sweet combo is my FAVORITE ice cream, Ben and Jerry's Chubby Hubby. Perfection.